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1

Osmotic dehydration of strawberry halves: influence of osmotic agents and pretreatment methods on mass transfer and product characteristics

Kehinde A. Taiwo, Mohammad N. Eshtiaghi, Beatrice I. O. Ade-Omowaye, Dietrich Knorr

Journal:

International Journal of Food Science & Technology

Year:

2003

Language:

english

File:

PDF, 210 KB

english, 2003

2

Impact of soil amendments and weather factors on bacterial wilt and yield of two tomato cultivars in Abeokuta, Nigeria

Popoola, Akinola R, Ganiyu, Sikiru A, Babalola, Oluwatoyin A, Ayo-John, Emily I, Fajinmi, Ayodele A, Kehinde, Iyabo A, Adegboye, Taiwo H

Journal:

South African Journal of Plant and Soil

Year:

2014

Language:

english

File:

PDF, 305 KB

english, 2014

3

A comparative analysis of the practice and performance of microfinance institutions in Nigeria

Babajide, Abiola Ayopo, Taiwo, Joseph Niyan, Adetiloye, Kehinde Adekunle, Tyler, Colin

Journal:

International Journal of Social Economics

Year:

2017

Language:

english

File:

PDF, 496 KB

english, 2017

4

Soil Properties, Okra Performance and Nutrient Compositions as Affected by Tillage and Maize Cob Ash

Adekiya, Aruna Olasekan, Agbede, Taiwo Michael, Aboyeji, Christopher Muyiwa, Adegbite, Kehinde Abodunde, Dunsin, Oluwagbenga, Adekanye, Timothy A., Aremu, Charity O.

Journal:

Journal of Crop Science and Biotechnology

Year:

2019

Language:

english

File:

PDF, 195 KB

english, 2019

5

Children on the Edge: Estimating Children’s Vulnerability to Multidimensional Poverty in Post-Apartheid South Africa

Omotoso, Kehinde O., Adesina, Jimi O., Gbadegesin, Taiwo F.

Journal:

Child Indicators Research

Year:

2019

File:

PDF, 761 KB

2019

6

Comparison of pretreatment methods on water and solid diffusion kinetics of osmotically dehydrated mangos

Wahyuningsih Tedjo, Kehinde A Taiwo, Mohammad N Eshtiaghi, Dietrich Knorr

Journal:

Journal of Food Engineering

Year:

2002

Language:

english

File:

PDF, 912 KB

english, 2002

7

Establishing processing conditions for canning cowpea seeds in tomato sauce

Kehinde A. Taiwo, Charles T. Akanbi, Obafemi O. Ajibola

Journal:

International Journal of Food Science & Technology

Year:

1997

Language:

english

File:

PDF, 194 KB

english, 1997

8

Clinical and demographic risk factors associated with chronic suppurative otitis media

Akeem O. Lasisi, Fatai A. Olaniyan, Sufyan A. Muibi, Ismail A. Azeez, Kehinde G. Abdulwasiu, Taiwo J. Lasisi, Zainab O. Imam, Taofeeq O. Yekinni, Oladapo Olayemi

Journal:

International Journal of Pediatric Otorhinolaryngology

Year:

2007

Language:

english

File:

PDF, 122 KB

english, 2007

9

Utilization Potentials of Cassava in Nigeria: The Domestic and Industrial Products

Taiwo, Kehinde A.

Journal:

Food Reviews International

Year:

2006

Language:

english

File:

PDF, 107 KB

english, 2006

10

A STUDY ON THE NIGERIAN FOOD INDUSTRY AND THE IMPACT OF TECHNOLOGICAL CHANGES ON THE SMALL-SCALE FOOD ENTERPRISES

Taiwo, Kehinde A., Oladepo, Olalere W., Ilori, Matthew O., Akanbi, Charles T.

Journal:

Food Reviews International

Year:

2002

Language:

english

File:

PDF, 275 KB

english, 2002

11

Technology adoption and the challenges of inclusive participation in economic activities: Evidence from small scale oil palm fruit processors in southwestern Nigeria

Adejuwon, Olawale O., Ilori, Matthew O., Taiwo, Kehinde A.

Journal:

Technology in Society

Year:

2016

Language:

english

File:

PDF, 587 KB

english, 2016

12

Prospect Analysis and Hydrocarbon Reservoir Volume Estimation in an Exploration Field, Shallow Offshore Depobelt, Western Niger Delta, Nigeria

Oyeyemi, Kehinde David, Olowokere, Mary Taiwo, Aizebeokhai, Ahzegbobor Philips

Journal:

Natural Resources Research

Year:

2018

Language:

english

File:

PDF, 5.38 MB

english, 2018

13

Influence of nitrogen fertilizer micro-dosing on phenolic content, antioxidant, and anticholinesterase properties of aqueous extracts of three tropical leafy vegetables

Olarewaju, Olayinka A., Alashi, Adeola M., Taiwo, Kehinde A., Oyedele, Durodoluwa, Adebooye, Odunayo C., Aluko, Rotimi E.

Journal:

Journal of Food Biochemistry

Year:

2018

Language:

english

File:

PDF, 1.54 MB

english, 2018

14

Drying as a Unit Operation in Downstream Processing

Taiwo, Kehinde, Amrutha, N.

Journal:

Current Biochemical Engineering

Year:

2015

Language:

english

File:

PDF, 602 KB

english, 2015

15

An Enquiry into the Contributions of Microfinance Institutions Towards the Development of Small Scale Business in Nigeria

Isola, Lawal Adedoyin, Omoluabi, Ehis Taiwo, Victor, Ahmed, Leke, Babalola Kehinde

Journal:

SSRN Electronic Journal

Year:

2016

Language:

english

File:

PDF, 256 KB

english, 2016

16

COMPARATIVE STUDY OF TWO DIVIDE AND CONQUER SORTING ALGORITHMS: QUICKSORT AND MERGESORT

Esau Taiwo, Oladipupo, Christianah, Abikoye Oluwakemi, Oluwatobi, Akande Noah, Aderonke, Kayode Anthonia, kehinde, Adeniyi Jide

Journal:

Procedia Computer Science

Year:

2020

File:

PDF, 725 KB

2020

17

Mother Tongue Eclipsing in the Linguistic Repertoire of Yoruba/English Bilingual Children in Nigeria

Ayoola, Kehinde A., Soneye, Taiwo O.

Journal:

Legon Journal of the Humanities

Year:

2017

File:

PDF, 608 KB

2017

18

Public Library as a Source of Business Information for Small-Scale Business Enterprises in Nigeria

Ugbala, Chukwuemeka Peter, Owolabi, Kehinde Abayomi, Adesina, Aderonke Olaitan, Ajayi, Taiwo Bosede

Journal:

Public Library Quarterly

Year:

2020

File:

PDF, 500 KB

2020

19

Attenuated Subcomponent Vaccine Design Targeting the SARS-CoV-2 Nucleocapsid Phosphoprotein RNA Binding Domain: In Silico Analysis

Chukwudozie, Onyeka S., Chukwuanukwu, Rebecca C., Iroanya, Onyekachi O., Eze, Daniel M., Duru, Vincent C., Dele-Alimi, Temiloluwa O., Kehinde, Busuyi D., Bankole, Taiwo T., Obi, Perpetua C., Okinedo,

Journal:

Journal of Immunology Research

Year:

2020

File:

PDF, 4.76 MB

2020

20

EFFECTS of PULSED ELECTRIC FIELD ON QUALITY FACTORS and MASS TRANSFER DURING OSMOTIC DEHYDRATION of APPLES

KEHINDE A. TAIWO, ALEXANDER ANGERSBACH, DIETRICH KNORR

Journal:

Journal of Food Process Engineering

Year:

2003

Language:

english

File:

PDF, 826 KB

english, 2003

21

PHYSICOCHEMICAL PROPERTIES OF FOUR TOMATO CULTIVARS GROWN IN NIGERIA

OLUBUKOLA ADEDEJI, KEHINDE A. TAIWO, CHARLES T. AKANBI, RUTH AJANI

Journal:

Journal of Food Processing and Preservation

Year:

2006

Language:

english

File:

PDF, 55 KB

english, 2006

22

Reactivities of the sulphydryl groups of dog hemoglobin

Kehinde Okonjo, Adetokunbo Taiwo, Muyiwa Balogun, O.B. Ekisola

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure

Year:

1979

Language:

english

File:

PDF, 641 KB

english, 1979

23

The potential of cowpea as human food in Nigeria

Kehinde A Taiwo

Journal:

Year:

1998

Language:

english

File:

PDF, 94 KB

english, 1998

24

Effects of Pretreatments on the Diffusion Kinetics and Some Quality Parameters of Osmotically Dehydrated Apple Slices

Taiwo, Kehinde A., Angersbach, Alexander, Ade-Omowaye, Beatrice I. O., Knorr, Dietrich

Journal:

Journal of Agricultural and Food Chemistry

Year:

2001

Language:

english

File:

PDF, 118 KB

english, 2001

25

Cowpea viruses: Effect of single and mixed infections on symptomatology and virus concentration

Moni A Taiwo, Kehinde T Kareem, Imade Y Nsa, Jackies D'A Hughes

Journal:

Virology Journal

Year:

2007

Language:

english

File:

PDF, 197 KB

english, 2007

26

Promoting technology adoption in the small-scale oil palm fruit processing sector in south-western Nigeria: an innovation systems approach

Adejuwon, Olawale O., Taiwo, Kehinde A., Ilori, Matthew O.

Journal:

African Journal of Science, Technology, Innovation and Development

Year:

2014

Language:

english

File:

PDF, 2.22 MB

english, 2014

27

The potential of cowpea as human food in Nigeria

Taiwo, Kehinde A.

Journal:

Food Reviews International

Year:

1998

Language:

english

File:

PDF, 1.44 MB

english, 1998

28

Comparative analysis of physico-chemical properties and amino acids profile of three tropical maize hybrid cultivars in Nigeria

Oladeji, Babatunde Stephen, Irinkoyenikan, Oluwatoyin Ajoke, Gbadamosi, Olasunkanmi Saka, Ibironke, Samson Ishola, Akanbi, Charles Taiwo, Taiwo, Kehinde Adekunbi

Journal:

Nutrition & Food Science

Year:

2016

Language:

english

File:

PDF, 179 KB

english, 2016

29

Hydrocarbon resource evaluation using combined petrophysical analysis and seismically derived reservoir characterization, offshore Niger Delta

Oyeyemi, Kehinde David, Olowokere, Mary Taiwo, Aizebeokhai, Ahzegbobor Philips

Journal:

Journal of Petroleum Exploration and Production Technologies

Year:

2017

Language:

english

File:

PDF, 7.10 MB

english, 2017

30

Antihypertensive properties of aqueous extracts of vegetable leaf-fortified bread after oral administration to spontaneously hypertensive rats

Alashi, Adeola M., Taiwo, Kehinde A., Oyedele, Durodoluwa, Adebooye, Odunayo C., Aluko, Rotimi E.

Journal:

International Journal of Food Science & Technology

Year:

2018

Language:

english

File:

PDF, 924 KB

english, 2018

31

Building 3D Lithofacies and Depositional Models Using Sequential Indicator Simulation (SISIM) Method: A Case History in Western Niger Delta

David, Oyeyemi Kehinde, Taiwo, Olowokere Mary, Philips, Aizebeokhai Ahzegbobor

Journal:

Arabian Journal for Science and Engineering

Year:

2018

Language:

english

File:

PDF, 12.49 MB

english, 2018

32

Correction to: Building 3D Lithofacies and Depositional Models Using Sequential Indicator Simulation (SISIM) Method: A Case History in Western Niger Delta

Oyeyemi, Kehinde David, Olowokere, Mary Taiwo, Aizebeokhai, Ahzegbobor Philips

Journal:

Arabian Journal for Science and Engineering

Year:

2018

Language:

english

File:

PDF, 336 KB

english, 2018

33

Perceived confidence to use female condoms among students in Tertiary Institutions of a Metropolitan City, Southwestern, Nigeria

Obembe, Taiwo A., Adebowale, Ayo S., Odebunmi, Kehinde O.

Journal:

BMC Research Notes

Year:

2017

Language:

english

File:

PDF, 951 KB

english, 2017

34

[American Society of Agricultural and Biological Engineers 2018 Detroit, Michigan July 29 - August 1, 2018 - ()] 2018 Detroit, Michigan July 29 - August 1, 2018 - Production of Biscuits from Quality Protein Maize Enriched with Dried Fluted Pumpkin Leaves and Cocoa Powder

TAIWO, Kehinde Adekunbi, RAJI, Oyebola Idayat, Ikujenlola, Victor O., ADEBAYO, Waliu Adewale

Year:

2018

Language:

english

File:

PDF, 528 KB

english, 2018

35

Polyphenol composition and antioxidant properties of vegetable leaf-fortified bread

Alashi, Adeola M., Taiwo, Kehinde A., Oyedele, Durodoluwa J., Adebooye, Odunayo C., Aluko, Rotimi E.

Journal:

Journal of Food Biochemistry

Year:

2018

Language:

english

File:

PDF, 628 KB

english, 2018

36

Knowledge and awareness of medical doctors, medical students and nurses about dentistry in Nigeria

Oyetola, Elijah Olufemi, Oyewole, Taiwo, Adedigba, Micheal, Aregbesola, Stephen Tunde, Umezudike, Kehinde, Adewale, Adedotun

Journal:

Pan African Medical Journal

Year:

2016

Language:

english

File:

PDF, 514 KB

english, 2016

37

Investigating the Structure and Dynamics of RNAs that Distinguish between Human and Chimpanzee by NMR using Selective Isotopically Labeled RNAs

Taiwo, Kehinde M., Nam, Hyeyeon, Lukasz, OlenginskI, Becette, Owen, Dayie, Kwaku

Journal:

Biophysical Journal

Year:

2019

Language:

english

File:

PDF, 44 KB

english, 2019

38

Prevalence of enteric parasitic infections among people living with HIV in Abeokuta, Nigeria

Amoo, John Kehinde, Akindele, Akeem Abiodun, Joseph Amoo, Abimbola Oladipupo, Efunshile, Akinwale Michael, Ojurongbe, Taiwo Adetola, Fayemiwo, Samuel Adetona, Thomas, Bolaji Num, Ojurongbe, Olusola

Journal:

Pan African Medical Journal

Year:

2018

Language:

english

File:

PDF, 419 KB

english, 2018

39

Conflict management in tertiary institutions: A study of selected universities in south-western Nigeria

Osakede, Kehinde O., Ijimakinwa, Samuel O., Adesanya, Taiwo O., Ojo, Ann D.

Journal:

Africa’s Public Service Delivery & Performance Review

Year:

2018

File:

PDF, 859 KB

2018

40

Antioxidant Properties, Sensory Evaluation and Mineral Content of Cardaba Banana and Plantain Flours

Taiwo, Babalola R., Kehinde, Taiwo A.

Journal:

Open Agriculture

Year:

2019

Language:

english

File:

PDF, 554 KB

english, 2019

41

Antioxidant Properties, Sensory Evaluation and Mineral Content of Cardaba Banana and Plantain Flours

Taiwo, Babalola R., Kehinde, Taiwo A.

Journal:

Open Agriculture

Year:

2019

File:

PDF, 554 KB

2019

42

Selective Isotope Labeling to Facilitate Structural and Dynamics Studies of RNAs by NMR Spectroscopy

Olenginski, Lukasz T., Becette, Owen, Nam, Hyeyeon, Taiwo, Kehinde M., Dayie, Theodore K.

Journal:

Biophysical Journal

Year:

2019

Language:

english

File:

PDF, 44 KB

english, 2019

43

Selective Isotope Labeling to Facilitate Structural and Dynamics Studies of RNAs by NMR Spectroscopy

Olenginski, Lukasz T., Becette, Owen, Nam, Hyeyeon, Taiwo, Kehinde M., Dayie, Theodore K.

Journal:

Biophysical Journal

Year:

2019

File:

PDF, 44 KB

2019

44

Modelling the flowing behaviour of dika kernel powder and soup as affected by moisture content, physical and rheological properties

Fasogbon, Beatrice M., Taiwo, Kehinde A.

Journal:

Journal of Food Science and Technology

Year:

2019

Language:

english

File:

PDF, 410 KB

english, 2019

45

[IEEE 2018 World Engineering Education Forum - Global Engineering Deans Council (WEEF-GEDC) - Albuquerque, NM, USA (2018.11.12-2018.11.16)] 2018 World Engineering Education Forum - Global Engineering Deans Council (WEEF-GEDC) - Enhancing Gender Balance in Engineering Education and Practice

Imasogie, Benjamin I., Oyatogun, Grace M., Taiwo, Kehinde A.

Year:

2018

Language:

english

File:

PDF, 252 KB

english, 2018

46

Modeling and optimization of the grilling process of beef suya

Olagunju, Titilope Modupe, Taiwo, Kehinde A.

Journal:

Journal of Food Processing and Preservation

Year:

2020

File:

PDF, 1.91 MB

2020

47

Comparative study of the structural and functional properties of protein isolates prepared from edible vegetable leaves

Famuwagun, Akinsola A., Alashi, Adeola M., Gbadamosi, Saka O., Taiwo, Kehinde A., Oyedele, Durodoluwa J., Adebooye, Odunayo C., Aluko, Rotimi E.

Journal:

International Journal of Food Properties

Year:

2020

File:

PDF, 1.76 MB

2020

48

Effects of vitamin K dietary supplementation in pulmonary dysfunction induced by 7,12âdimethylbenz[a]anthracene in rat

Dosumu, Oluwatosin A., Rotimi, Solomon O., Akintunde, Jacob, Adeleye, Oluwagbemiga O., Sani, Latifah O., Omotosho, Oluwatosin O., Osinuga, Kehinde T., Taiwo, Odunayo A., Ojo, Oluwafemi A.

Journal:

Journal of Biochemical and Molecular Toxicology

Year:

2020

File:

PDF, 1.02 MB

2020

49

Antioxidant and enzymes inhibitory properties of Amaranth leaf protein hydrolyzates and ultrafiltration peptide fractions

Famuwagun, Akinsola A., Alashi, Adeola M., Gbadamosi, Olasunkanmi S., Taiwo, Kehinde A., Oyedele, Durodoluwa, Adebooye, Odunayo C., Aluko, Rotimi E.

Journal:

Journal of Food Biochemistry

Year:

2020

File:

PDF, 567 KB

2020

50

Solution NMR readily reveals distinct structural folds and interactions in doubly 13 C- and 19 F-labeled RNAs

Becette, Owen B., Zong, Guanghui, Chen, Bin, Taiwo, Kehinde M., Case, David A., Dayie, T. Kwaku

Journal:

Science Advances

Year:

2020

File:

PDF, 904 KB

2020

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